Every day · 9am to 4pm
Light bites all day long
Not quite a meal, not quite nothing. Toast, teacakes, our own scones and a cream tea if you’re feeling generous with yourself. Every day, 9 until 4.
Every day, 9am to 4pm
What’s on
The menu changes with the seasons. Here is what to expect; the full menu is a download.
Toast and teacakes
Two slices of toast
With butter. Can be made gluten-free.
Toasted teacake
With butter. Can be made vegan.
Two slices of sourdough
With butter.
Something extra
Nutella, strawberry jam, Marmite, marmalade or clotted cream.
Daisy’s home-made scones
Scones
Plain, cheese or fruit, with butter. The plain scone can be gluten-free, and there’s a vegan plain scone with vegan butter.
Make it more
Add cheese and chutney, cream and jam, or just jam.
Daisy’s cream teas
Savoury cream tea
A home-made cheese scone with ale chutney, Applewood Smoked Cheddar and butter, and a pot of tea or an Americano.
Sweet cream tea
A home-made fruit scone with Dorset clotted cream and strawberry jam, and a pot of tea or an Americano.
Cakes and bakes
On the counter
See the front counter and the display fridge for extra-special treats.
Tell us about allergies and dietary needs when you order.
Our suppliers
BH24 Bakery and Bread Port · DW Gillett Butchers · Noah’s Ark Farm eggs · Harvest, Country Fare and Hunts
The ones to order
Scones and teacakes
Scones baked here every morning: plain, cheese or fruit, with vegan and gluten-free plain scones. Toasted teacakes with butter. Or make it a cream tea, sweet or savoury.
Vegetarian and vegan options on every menu. Gluten-free? Ask us: several dishes can be made without gluten, and we’ll tell you honestly what can’t.
While you are here
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2pm to 3:30pm
Afternoon tea
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9am to 11:30am
Breakfast
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12 to 3pm
Lunch
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Every Day
Cakes